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Tag Archives: vegetarian
Cilantro Lime White Bean Soup
I left a glowing review of this recipe on Tasty Kitchen–and for good reason. What a perfect weeknight meal! It’s filling, quick and easy to make, super tasty, and healthy to boot (creamy without the cream). I served it with some … Continue reading
Sriracha Fried Rice
Who isn’t a sucker for an easy weeknight meal? *silence thunders back* Right. Some evenings there’s just no energy available with which to crimp little ravioli packets that end up in the trash, or measure out what feels like a … Continue reading
Quick & Easy Chickpea Curry
This recipe is another Tasty Kitchen winner, shared by Amy from Very Culinary in this post. It immediately had appeal to me for many reasons, starting with the ‘quick’ factor, continuing with the onion and garlic, and ending with … Continue reading
Finger-lickin’ Roasted Green Beans
Hello my friends! As a continuation of my Tasty Kitchen recipe-snatching rampage, I bring you these green beans. They are adapted from this recipe, and originally called “Roasted Green Bean Fries” because they kind of taste like French Fries. I … Continue reading
Posted in Cooking
Tagged Cooking, easy, food, green beans, kid-friendly, Recipes, roasted, side dish, vegetables, vegetarian
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