Tag Archives: parmesan

Diane’s Girls’ Night Pasta

This summer our church is having a Bible study for women every Tuesday night. We’re going through a fantastic series by Beth Moore called ‘Breaking Free,’ and (with the extra perk of dinner involved) it’s a lovely way to spend the evening. … Continue reading

Posted in Cooking | Tagged , , , , , , , , , , , , | 12 Comments

Pasta al Pomodoro

This dish was pictured on the cover of the May 2011 issue of Bon Appétit magazine. It literally translates as “Pasta with Tomato Sauce” (thank you, GoogleTranslate). When I saw it, I desired it. When I desired it, I wrote it … Continue reading

Posted in Cooking | Tagged , , , , , , , , , , , , | 20 Comments

Baked Olive Artichoke Dip

The original recipe for this lovely hot dip came from one of the blogs I regularly read. The only change I’ve made is to spell out how I made the green olive tapenade for those of you who may not have tapenade … Continue reading

Posted in Cooking | Tagged , , , , , , , , , , , , , , | 15 Comments

My latest culinary failures

Once upon a time, I committed to only sharing recipes with you guys that I absolutely love. No mediocrity allowed! This means that a good amount of my ideas for posts end up getting tossed into the virtual trash. I … Continue reading

Posted in Cooking, Musings | Tagged , , , , , , , | 40 Comments