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Amazing Garlic Bread (with Roasted Garlic!)
Balsamic Pot Roast with Blueberries and Thyme
Berries in a Cloud Jello Dessert
Braised Chicken Curry with Yams
Chewy Oatmeal Chocolate Chip Cookies
Chicken and Mushrooms Marsala (coming soon)
Chicken Artichoke Pasta Alfredo
Chicken Cellentani with Goat Cheese and Lemon
Chile con Queso (coming soon)
Creamy Ham and Peas Pasta, a.k.a. “Picky Eater’s Pasta” (coming soon)
Deer Steaks with Onion Blue Cheese Sauce
Finger-lickin’ Roasted Green Beans
Five Spice Honey Chicken Stirfry
Ham and Egg Breakfast Sandwich
Healthy Mushroom and Shallot Quiche
Israeli Couscous with Spiced Sweet Onions
Light and Creamy Asparagus Soup
No-Bake Peanut Butter Cup Bars
One-Skillet Pasta Quattro Formaggi (coming soon)
Oregano Mushrooms in Melted Fontina
Paella (coming when I stop being mortally afraid of this massive post)
Pan-Fried Cumin Sweet Potatoes
Rich and Creamy Tomato Bacon Pasta
Roasted Carrots with Feta and Parsley
Roasted Chicken with Olive Tapenade
Roasted Red Pepper Couscous with Avocado and Mozzarella
Roasted Red Pepper Soup with Cilantro Lime Sour Cream
Seared Fennel Salmon with Pasilla-Spiced Pumpkin Basmati
Shredded Brussel Sprouts with Bacon and Nutmeg
Simple Roasted Broccoli with Garlic
Skillet Chicken in a Thyme Red Wine Sauce
Spicy Chicken with Basil (Gai Pad Krapow)
Spicy Tomato Cashew Soup (coming soon)
Sugar Crunch Mini Pumpkin Muffins
Tarka Dal (coming soon)
Thai Chili Beef (Neua Pad Prik)
Thick Strawberry-Banana Smoothie
Traditional Buttery Shortbread Cookies
Warm Chorizo and New Potato Salad
Warm Roasted Potato and Green Bean Salad
Weeknight Butterflied Chicken with Lemon, Rosemary, and Garlic
wow Jenna. This is so cool to look at. You have so many recipes on your blog!!! And they’re all such high quality! And the pictures are all amazing. Kiddo, you’re a pro.
Mmmm, so when can I con/harass/blackmail you into contributing, eh? =) You’re quite the cookerina yourself.
Can I ask how you made such a lovely set up with your thumbnails of posts? I tried to do this once but it didn’t come out so nicely. Either (a) i’m not patient/savvy enough or (b) there’s a magic trick! (Response (b) I hope!)
Yes! I insert the image in thumbnail size, type the title (and link it), and then resize the thumbnail (down to 90% works for me) until when you press the ‘enter’ key and go 1 line down, you’re all the way at the left margin (instead of indented). Hope that makes sense!
Definitely makes sense. I guess it was (a) after all. As I’d figured. ;-) Thanks–maybe I’ll try again when ambitious. It does look great!
Thanks Sara! I like looking at it and pondering what I’ve eaten for the last year or so.